Bon & Viv's Alcohol Content Explained

what type of alcohol is in bon and viv

BON & VIV Spiked Seltzer is a popular canned drink that is a type of flavoured malt beverage. The alcohol in the drink comes from brewed cane sugar. The drink was created by Connecticut-based beverage entrepreneur Nick Shields in 2013 and was originally called SpikedSeltzer. In 2016, the brand was sold to Anheuser-Busch InBev (AB InBev) and relaunched as Bon & Viv Spiked Seltzer. The drink has a low alcohol content of 4.5% ABV and is known for its refreshing taste and low-calorie count.

Characteristics Values
Alcohol Type Flavored malt beverage
Alcohol Source Brewed cane sugar
ABV 4.5%
Calories 90
Sugar 0 grams
Carbohydrates 1 to 2 grams
Flavors Grapefruit, black cherry, mango, cranberry, bold botanicals

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Bon & Viv is a flavoured malt beverage

The relaunch of the beverage involved more than just a name change and a packaging update. Bon & Viv introduced a new range of flavours, lowered the drink's alcohol content from 6% to 4.5% ABV, and reduced the sugar content to lower the calorie and carbohydrate counts. Each 12-ounce pour of Bon & Viv serves 90 calories, 1 to 2 grams of carbs, and 0 grams of sugar. The drink is gluten-free and comes in slim seltzer cans for easy handling.

The alcohol in Bon & Viv comes from a cold fermentation of sugar combined with purified water and natural flavours. The drink features a balance of flavour and refreshment, with bubbles giving it a crisp, dry finish. The drink's name is derived from the French phrase 'Bon Vivant', meaning 'good life'.

The brand's advertising campaign for Bon & Viv featured two fictional founders, mermaids named Bonnie and Vivian, who pitched their flavoured alcoholic seltzers to a group of investor "sharks". The brand also partnered with the NFL, becoming the league's first official spiked seltzer sponsor, with 16-ounce cans of Bon & Viv Classic offered in 27 NFL stadiums nationwide.

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It contains 0 grams of sugar and 90 calories

BON & VIV Spiked Seltzer is a popular canned drink that is a type of flavoured malt beverage. It gets its alcoholic content from brewed cane sugar. The drink was created by Connecticut-based entrepreneur Nick Shields and was launched in 2013 as SpikedSeltzer. In 2016, the brand was sold to Anheuser-Busch InBev (AB InBev), which led to a complete rebranding and relaunch of the beverage as Bon & Viv Spiked Seltzer.

The drink contains 0 grams of sugar and 90 calories, making it a low-calorie option among leading hard seltzer brands. The sugar content has been slashed to achieve a lower calorie count, without compromising on flavour. The drink has a crisp, dry finish and comes in slim cans for easy handling. It can be enjoyed as a refreshing, fruity drink with brunch or at happy hour.

The alcohol in BON & VIV Spiked Seltzer comes from the cold fermentation of sugar, combined with purified water and natural flavours. The drink has a 4.5% ABV, which is in line with the average beer and most hard seltzers, which typically range between 4% and 6% ABV. However, some hard seltzers can have higher alcohol contents of up to 12%.

The low sugar and calorie content of BON & VIV Spiked Seltzer is a key selling point for the brand, as it allows consumers to enjoy a refreshing alcoholic drink without the high sugar and calorie counts typically associated with such beverages. The drink is also gluten-free, containing no barley or wheat, making it a more inclusive option for those with gluten intolerances or allergies.

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The alcohol content is 4.5% ABV

The Bon & Viv range of alcoholic drinks contains 4.5% ABV. This percentage is relatively standard for hard seltzers, which tend to have an alcohol content ranging between 4% and 6% ABV. This is comparable to the alcohol content of an average beer, which is usually around 5% ABV.

The alcohol in Bon & Viv drinks comes from brewed cane sugar. The drinks are flavoured malt beverages, which get their alcoholic content from this brewed sugar. The sugar is combined with purified water and natural flavours to create the final product.

The 4.5% ABV alcohol content of Bon & Viv drinks is part of the brand's focus on health. While no alcoholic drink can be considered healthy, Bon & Viv has one of the lowest calorie contents of leading hard seltzer brands. Each 12-ounce pour contains 90 calories, 1-2 grams of carbohydrates, and 0 grams of sugar.

The low ABV of Bon & Viv drinks means that the alcohol does not dominate the flavour. Instead, the alcoholic content complements the fruity taste of the drink, creating a refreshing beverage.

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The drink is gluten-free

Bon & Viv is a popular canned drink that is a type of flavoured malt beverage. The drink is gluten-free. This is because, unlike other alcoholic drinks, it does not contain barley or wheat. Instead, Bon & Viv gets its alcoholic kick from brewed cane sugar. This is combined with purified water and natural flavours to create a refreshing hard seltzer.

The drink was created by Connecticut-based entrepreneur Nick Shields, who launched the original SpikedSeltzer in 2013. In 2016, the brand was sold to Anheuser-Busch InBev (AB InBev). The new owners rebranded the drink as Bon & Viv Spiked Seltzer, introducing a new range of flavours and reducing the drink's alcohol content and sugar levels.

As a result of the rebrand, Bon & Viv boasts one of the lowest calorie contents of the leading hard seltzer brands. Each 12-ounce pour serves 90 calories, as well as 1 to 2 grams of carbs and 0 grams of sugar. The drink comes in slim seltzer cans for easy handling, making it a convenient and refreshing choice for consumers.

The alcohol in Bon & Viv comes from a cold fermentation of sugar, which gives it a crisp, dry finish. The drink has a 4.5% ABV, which is in line with the average beer and most hard seltzers. The natural fruit flavours in Bon & Viv range from subtle to medium, with options such as grapefruit, black cherry, mango, and cranberry.

Overall, Bon & Viv is a gluten-free alcoholic drink that offers consumers a refreshing and flavourful experience without the high sugar content of traditional alcoholic beverages.

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It comes in slim cans and has a variety of flavours

Bon & Viv is a popular canned drink that is a type of flavoured malt beverage. It comes in slim cans and has a variety of flavours. The drink was first launched in 2013 as SpikedSeltzer by Connecticut-based beverage entrepreneur Nick Shields. It was then sold to Anheuser-Busch InBev (AB InBev) in 2016, and the brand was relaunched as Bon & Viv Spiked Seltzer.

The Bon & Viv Spiked Seltzer variety pack offers a range of flavours, including grapefruit, black cherry, mango, and cranberry. These drinks are gluten-free, with no barley or wheat, and have a 4.5% ABV. They are also low in calories, with 90 calories per serving, and contain no sugar. The alcohol in Bon & Viv drinks comes from the cold fermentation of sugar combined with purified water and natural flavours.

The brand has a nautical theme, with its fictional founders being two mermaids named Bonnie and Vivian. The packaging and advertising for Bon & Viv reflect this theme, with an underwater world created by award-winning director of photography, Dan Laustsen.

Hard seltzers, like Bon & Viv, are typically carbonated water, alcohol, and added flavours, resulting in a smooth, fruity taste that is light on alcohol flavour. These drinks are versatile and can be paired with a variety of foods, from seafood to cheese, and are often served in champagne flutes.

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Frequently asked questions

The alcohol in Bon & Viv comes from a cold fermentation of sugar, combined with purified water and natural flavours.

The ABV of Bon & Viv is 4.5%.

Each can of Bon & Viv contains 90 calories.

Bon & Viv contains 0 grams of sugar.

Bon & Viv comes in a variety of flavours, including grapefruit, black cherry, mango, and cranberry.

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