
UV Blue Vodka is a bright blue vodka-based liqueur with a distinct taste and aroma. It is naturally flavoured with ripe raspberries and has an alcohol content of 30% ABV. Despite its sweet taste, UV Blue Vodka contains no added sugar. The vodka is produced by the American brand UV Vodka, which is distilled in Princeton, Minnesota, and belongs to the Phillips Distilling Company. The brand offers one natural vodka of 40% ABV, eight flavoured vodkas of 30% ABV, and three ready-to-drink cocktail mixes of 12.5% ABV.
| Characteristics | Values |
|---|---|
| Alcohol Content | 30% ABV |
| Calories | 100 per serving |
| Ingredients | Yellow corn, vine-ripened raspberries |
| Flavour | Sweet, berry, cough syrup |
| Colour | Blue |
| Distillery | Phillips Distilling Company, Princeton, Minnesota |
| Number of distillations | 4 |
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What You'll Learn

UV Blue Vodka has an alcohol content of 30% ABV
UV Blue Vodka is a sweet and berry-flavoured liquor with an alcohol content of 30% ABV. It is part of the UV Vodka lineup, which includes one natural vodka (40% ABV) and several other flavoured vodkas, all containing 30% ABV. The blue vodka is produced by UV Vodka, an American vodka brand distilled in Princeton, Minnesota, and belonging to the Phillips Distilling Company.
UV Blue Vodka is made from corn vodka flavoured with raspberries. The corn is harvested from the Midwest and distilled four times before being filtered and watered down to 40% ABV. The vodka is then mixed with a concentrate of vine-ripened raspberries, which gives UV Blue Vodka its distinct taste and aroma.
Despite its name, UV Blue Vodka is technically not a vodka because it doesn't contain enough alcohol. To be classified as vodka, a spirit must have a minimum of 40% ABV. Instead, UV Blue Vodka is considered a vodka-based liqueur, similar to berry-flavoured liqueurs such as Chambord or Crème de Mûre. It has a sweet, mixed berry flavour with slight cough syrup notes and no added sugar.
UV Blue Vodka is commonly used in bright blue cocktails or as an ingredient in layered shots. It can also be enjoyed on its own as a shot or mixed with a simple mixer like lemonade or lemon-lime soda. When used in cocktails, it is best combined with a high-proof base spirit like vodka, gin, or tequila, and balanced with lime or lemon juice to counteract its sweetness.
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It is not considered vodka because it does not meet the minimum 40% ABV requirement
UV Blue Vodka is a sweet, berry-flavoured liquor with an ABV of 30%. It is made from corn vodka and flavoured with vine-ripened raspberries, giving it a distinct taste and aroma. While it is marketed as a vodka, it does not meet the minimum requirements to be considered one.
Vodka is a clear, colourless liquor that is typically distilled from grains or potatoes. To be classified as vodka, a spirit must meet several requirements, including a minimum alcohol content of 40% ABV. This requirement is set by regulatory bodies and varies slightly depending on the country. For example, in the United States, the minimum ABV for vodka is 40%, while in Europe, it is slightly lower at 37.5%.
UV Blue Vodka, with its 30% ABV, falls short of these requirements and is therefore not considered a true vodka. Instead, it is classified as a vodka-based liqueur or a berry-flavoured liquor. Liqueurs are typically lower in alcohol content than spirits like vodka and are often sweetened and flavoured.
The lower alcohol content of UV Blue Vodka gives it a milder taste compared to traditional vodkas. It lacks the characteristic "alcohol burn" and heat associated with higher-ABV spirits. This makes it more approachable for those who are sensitive to strong alcoholic flavours or prefer their drinks on the sweeter side.
UV Blue Vodka is best enjoyed as a shot or mixed with simple mixers like lemon-lime soda or lemonade. It can also be used as an ingredient in layered shots or fruity, tropical cocktails. When used in cocktails, it is recommended to combine it with a high-proof base spirit, such as vodka, gin, or tequila, to balance out its sweetness.
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It is made from corn vodka flavoured with raspberries
UV Blue Vodka is a unique and versatile vodka-based liqueur with an alcohol content of 30% ABV. While it is technically not classified as vodka due to its lower alcohol content, it is crafted from corn vodka and flavoured with ripe raspberries, resulting in a distinct taste and aroma.
UV Blue Vodka is produced by the American brand UV Vodka, distilled in Princeton, Minnesota. The base vodka is crafted from yellow corn harvested from the Midwest and distilled four times to ensure premium quality. This quadruple distillation process is a key step in the production, as it refines the spirit to create a smooth and pure liquor. After distillation, the vodka undergoes charcoal filtration to enhance the purity and flavour profile even further.
The corn vodka base is then carefully flavoured with ripe raspberries, creating the signature taste of UV Blue Vodka. The raspberries used are carefully selected, ensuring they are vine-ripened to capture the perfect balance of sweetness and flavour. This natural flavouring process results in a bright blue liquor with a delightful berry aroma.
The result is a sweet and berry-flavoured liquor that adds a touch of sudden sweetness to any drink. UV Blue Vodka is known for its versatility and is commonly used in cocktails, shots, and simple mixers. When mixed with lemonade, it creates the signature Blue Bombsicle, a refreshing and eye-catching drink. It also pairs well with lemon-lime soda, Sprite, Mountain Dew, or Red Bull, offering a range of options to suit different tastes.
Despite its sweet flavour profile, UV Blue Vodka contains no added sugar. This unique combination of sweetness without added sugar makes it a popular choice for those seeking a distinctive drinking experience. The lack of alcohol burn and heat, typically associated with regular vodka, further enhances its appeal. UV Blue Vodka stands out as a vodka-based liqueur that offers a delightful balance of flavour and smoothness.
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It is distilled four times and charcoal filtered
UV Blue Vodka is distilled four times and charcoal filtered. This process is part of what sets UV Vodka apart as a brand. The vodka is distilled in Princeton, Minnesota, and belongs to the Phillips Distilling Company. The four distillations are followed by charcoal filtering and watering down to 40% ABV.
The charcoal filtering is an important step in the production process, as it helps to remove impurities and gives the vodka a clean, smooth taste. This step also contributes to the vodka's premium quality. The charcoal used in this process is often referred to as "activated carbon". This material is highly porous and effective in removing unwanted flavours and odours from the distilled spirit.
The distillation and filtration process is applied to the base vodka, which is made from yellow corn harvested from the Midwest. This base vodka is then flavoured with natural ingredients, such as vine-ripened raspberries, to create the UV Blue Vodka variant. The raspberries are added in concentrate form, contributing to the distinct taste and aroma of UV Blue.
The distillation and filtration process is a key factor in the overall quality and character of the vodka. It ensures the removal of impurities, creating a smooth and pure spirit. The multiple distillations also contribute to the premium nature of the product, as each distillation helps to refine and enhance the vodka's flavour and mouthfeel.
UV Blue Vodka, despite its name, is technically a vodka-based liqueur due to its lower alcohol content of 30% ABV. This is because it doesn't contain enough alcohol to be classified as vodka, which typically requires a minimum of 40% ABV. However, the distillation and filtration process remains crucial in defining the characteristics of this unique spirit.
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It is best served as a shot or with a simple mixer
UV Blue Vodka is a sweet and berry-flavoured liquor with an ABV of 30%. While it is called vodka, it does not contain enough alcohol to be considered a true vodka. In fact, it is more akin to a vodka-based liqueur and should be treated as such. It is best served as a shot or with a simple mixer.
UV Blue Vodka is distilled four times and flavoured with real raspberries. It is a versatile product that can be enjoyed in many ways. One of the most popular ways to drink it is as a shot. Its sweet and fruity flavour makes it a perfect choice for shots, and it is often used to make layered shots.
If you prefer to sip your drinks, UV Blue Vodka is also excellent when mixed with a simple mixer. Lemon-lime soda is a popular choice, as it complements the raspberry flavour of the vodka. You can also try mixing it with lemonade for a signature drink called the Blue Bombsicle.
Another option is to mix UV Blue Vodka with energy drinks. It goes well with drinks like Sprite, Mountain Dew, or Red Bull. The sweetness of the vodka pairs surprisingly well with the slightly bitter taste of energy drinks.
While UV Blue Vodka is delicious on its own or with a simple mixer, it can also be used in cocktails. It is not ideal as a base ingredient due to its unique flavour profile, but it can add a fun twist when combined with a high-proof base spirit like vodka, gin, or tequila. To balance out the sweetness of the UV Blue Vodka, use lime or lemon juice in your cocktail.
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Frequently asked questions
UV Blue Vodka has 30% ABV.
UV Blue Vodka is technically not a vodka because it does not contain enough alcohol (less than 40% ABV) and does not taste like one. It is more of a vodka-based liqueur.
UV Blue Vodka is made from corn vodka and flavoured with vine-ripened raspberries.
UV Blue Vodka has a sweet, berry-flavoured taste with slight cough syrup notes.
UV Blue Vodka is best consumed as a shot or with a simple mixer like lemon-lime soda. It can also be used in layered shots or as an ingredient in cocktails.











































