Lena Savoie
Frank's RedHot Bloody Mary is a legendary cocktail with a unique blend of flavours and a hint of magic. The story goes that Frank, a reclusive older man, entered a Bloody Mary cocktail-making competition when he was 25, and his creation has since become a beloved mix of spice and heat. The cocktail includes Frank's RedHot Original Cayenne Pepper Sauce, tomato paste, and Worcestershire sauce, and it is typically paired with vodka or your spirit of choice. The drink has an ABV of 5.5% and is available in cans or as a mix, perfect for those who want to add a little magic to their drinks or even their food.
| Characteristics | Values |
|---|---|
| Alcohol Content | 5.5% ABV |
| Ingredients | Water, Tomato Paste, Worcestershire Sauce, Frank's RedHot Original Cayenne Pepper Sauce, Distilled White Vinegar, Molasses, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract, Aged Cayenne Red Peppers, Distilled Vinegar, Garlic Powder, Celery Seed, Lemon Juice Concentrate, Carrot Juice Concentrate |
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What You'll Learn
Frank's RedHot Bloody Mary is a malt beverage
The story behind this drink is as intriguing as its taste. Legend has it that Frank, the creator of this mix, entered a Bloody Mary cocktail-making competition when he was 25 years old. Whether this story is true or not, the result is a magical blend of flavours. The mix includes tomato paste, Worcestershire sauce, and the signature Cayenne Pepper Sauce, making it a versatile base for drinks and food alike.
The beverage is best enjoyed with vodka or your spirit of choice, adding a unique twist to the classic Bloody Mary cocktail. However, its uses extend beyond drinks. It can be used as a sauce for chicken, pulled pork, or beef stew, or even as a base for soups, adding a spicy kick to your culinary creations.
Frank's RedHot Bloody Mary is a testament to the innovative combination of flavours, bringing together the heat of Cayenne Pepper and the refreshing taste of a malt beverage. It is a perfect choice for those who enjoy a spicy and exciting drinking experience, offering a well-rounded and balanced flavour profile that is sure to leave a lasting impression.
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It has an ABV of 5.5%
Frank's RedHot Bloody Mary is a canned cocktail with an ABV of 5.5%. The drink is a combination of Frank's RedHot Original Cayenne Pepper Sauce, tomato paste, and Worcestershire sauce. The result is a spicy mix with a unique combination of flavour and heat.
The story goes that Frank's RedHot Bloody Mary Mix was created when a friend served up Bloody Marys with Frank's RedHot sauce at a backyard grilling session. The mix was so good that it was believed to have special powers, bringing a little bit of magic to everyone who tried it.
While the exact recipe for the mix may be unknown, we do know that it contains natural ingredients and is a versatile addition to both drinks and food. It can be used as a sauce for chicken, pulled pork, or beef stew, or as a base for soups and cocktails.
The canned cocktail has an ABV of 5.5%, making it a refreshing alcoholic beverage. It is available for purchase online and in-store at various retailers, including Total Wine & More and The Wine and Cheese Place.
With its moderate ABV, Frank's RedHot Bloody Mary is a great option for those looking for a spicy and flavourful cocktail. It offers a unique drinking experience and is perfect for those who enjoy the combination of spice and alcohol.
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It is flavoured with tomato paste
Frank's RedHot Bloody Mary is a legendary cocktail with a unique blend of flavours and a hint of magic. At its heart is the iconic Frank's RedHot Original Cayenne Pepper Sauce, but what about the other ingredients? Well, one of the key components is tomato paste.
Tomato paste is a concentrated form of tomatoes, with a rich, intense flavour. It adds a depth of taste to the Bloody Mary mix, providing a robust base for the other flavours to shine. The paste is made by cooking tomatoes for several hours, reducing them to a thick, pulpy consistency. This process intensifies the natural sugars and acids in the tomatoes, resulting in a sweet and tangy flavour profile.
In the case of Frank's RedHot Bloody Mary, the tomato paste is likely used in combination with other ingredients to create a well-rounded, savoury taste. The paste provides body and thickness to the cocktail mix, ensuring a smooth and satisfying mouthfeel. It also contributes to the vibrant red colour that has become synonymous with this classic drink.
The use of tomato paste in the Frank's RedHot Bloody Mary is a testament to its versatility. While it may be more commonly associated with culinary applications, such as adding depth to sauces or enriching stews, here it takes centre stage in a cocktail. This unexpected twist showcases the versatility of tomato paste and its ability to elevate both sweet and savoury creations.
So, when you take a sip of this magical cocktail, remember the key role played by the humble tomato paste. It's not just a supporting actor but a vital component in the symphony of flavours that is Frank's RedHot Bloody Mary.
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It includes Worcestershire sauce
Frank's RedHot Bloody Mary is a legendary cocktail with a unique blend of flavours and a kick of heat. The story goes that the creator, Frank, entered a Bloody Mary cocktail-making competition when he was 25, and the result was this magical mix.
The key ingredient that sets this Bloody Mary apart is Frank's RedHot Original Cayenne Pepper Sauce. This sauce brings a combination of flavour and heat that has been described as "love at first taste". But another essential component in this cocktail is Worcestershire sauce.
Worcestershire sauce adds a distinctive tang to the Bloody Mary mix. It is made with a blend of distilled white vinegar, molasses, sugar, onions, anchovies, garlic, cloves, tamarind extract, and other natural flavourings. These ingredients come together to create a rich, savoury sauce with a slightly sweet and spicy kick.
The Worcestershire sauce is combined with tomato paste, water, lemon juice concentrate, carrot juice concentrate, and, of course, Frank's RedHot Original Cayenne Pepper Sauce. This blend of ingredients creates a spicy, tangy, and refreshing cocktail. While the mix is delicious on its own, it is typically paired with vodka or your favourite spirit to create a classic Bloody Mary cocktail.
The addition of Worcestershire sauce to the Frank's RedHot Bloody Mary mix enhances the depth of flavour and adds a savoury note to the cocktail. It complements the heat of the cayenne pepper sauce and the acidity of the tomato paste, creating a well-rounded and balanced beverage.
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The mix is spicy
At the heart of this mix is Frank's RedHot Original Cayenne Pepper Sauce, a signature ingredient that brings the heat. This sauce is crafted with aged cayenne red peppers, distilled vinegar, water, salt, and garlic powder, creating a perfect balance of spice and flavour. The cayenne peppers take centre stage, delivering a sharp and pungent spiciness that tingles on the tongue.
Tomato paste adds a rich, tangy base to the mix, while Worcestershire sauce contributes depth and complexity with its unique blend of distilled white vinegar, molasses, sugar, onions, anchovies, and spices. The result is a savoury, slightly sweet taste that enhances the overall flavour profile.
To round out the mix, lemon juice concentrate and carrot juice concentrate are added, bringing a bright, citrusy freshness that cuts through the spice. The combination of these ingredients creates a harmonious blend of flavours, with the spice from the cayenne peppers perfectly complemented by the tangy, savoury, and refreshing notes from the other components.
The spice in Frank's RedHot Bloody Mary is what sets it apart, delivering a memorable drinking experience. Whether enjoyed as a refreshing cocktail or used as a sauce for chicken, pulled pork, or beef stew, the mix's spice adds a delightful kick that keeps people coming back for more. It's a testament to the art of mixing, where the careful selection and blending of ingredients create a magical spicy sensation.
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Frequently asked questions
Frank's RedHot Bloody Mary is a flavoured malt beverage that contains 5.5% ABV. It is often mixed with vodka or your favourite spirit.
The drink is flavoured with tomato paste, Worcestershire sauce, and Frank's RedHot Original Cayenne Pepper Sauce.
Legend has it that Frank entered a Bloody Mary cocktail-making competition when he was 25 years old. The combination of flavour and heat in his creation was "love at first taste".
The ABV of Frank's RedHot Bloody Mary is 5.5%.
You can purchase Frank's RedHot Bloody Mary at various liquor stores, including Marketview Liquor and Total Wine & More.
