Choosing The Right Wedding Alcohol: A Guide

what kind of alcohol should i have at my wedding

Planning a wedding can be stressful, especially when it comes to deciding what alcohol to serve. It is important to remember that your guests' safety comes first, so ensure there are enough designated drivers and taxis available. The type of alcohol you serve depends on various factors, such as the location, time of year, and guests' preferences. A combination of liquor, wine, beer, and bubbly is usually a safe bet. Liquor is a foundational staple, with vodka, gin, and bourbon being common choices. Wine is also a popular option, offering various colours and flavours to cater to different tastes. Beer and bubbly, such as champagne or sparkling wine, are also essential for toasts and celebrations. Finally, consider serving cocktails, ideally two to three craft cocktails, to personalise your wedding and offer your guests a unique experience.

Characteristics Values
Alcohol Type Liquor, wine, beer, bubbly/Champagne, cocktails
Liquor Type Vodka, gin, rum, whiskey, bourbon, tequila, cognac
Wine Type Red wine, white wine, sparkling wine, Chardonnay, Cabernet Sauvignon, Pinot Grigio, Riesling, Malbec
Beer Type Regular beer, light beer, craft beer, lager, stout, IPA
Bubbly/Champagne Can be used for toasts, served with dessert, or as an aperitif
Cocktails Can be personalised, 2-5 options recommended, including a mocktail
Amount 1 drink per guest per hour, or 5 drinks per guest for a 5-hour event
Bar Type Open, limited, cash, non-alcoholic

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Champagne, sparkling wine, and wine

Champagne is a must-have for many couples. It is a dry, sparkling wine made from Pinot Noir and Chardonnay grapes grown in the Champagne region of France. It is typically served as an aperitif or with dessert and is also used in cocktails like the Mimosa or Bellini. It is a popular choice for toasts and celebrations. If you are serving Champagne, the recommended amount is one bottle for every six guests.

Sparkling wine is a great alternative to Champagne and can be a more affordable option. All Champagne is a type of sparkling wine, but not all sparkling wines are Champagnes. Sparkling wines are often served at weddings and can add a touch of elegance to the celebration. They can also be used in cocktails or enjoyed on their own.

Wine is one of the most popular types of alcohol served at weddings. It comes in various colours and flavours, and guests can choose their preferred variety. Red wine is a common choice for cocktail hour and dinner, pairing well with chocolatey desserts. It is also a good option for guests who may not drink liquor or other types of alcohol. White wine, both sweet and dry, is also a popular choice, with varieties like Chardonnay, Pinot Grigio, and Cabernet Sauvignon commonly served. When planning your wine selection, a good rule of thumb is to provide one bottle of wine for every 2.5 guests.

When deciding on the quantity of alcohol to purchase, it is important to consider the duration of your wedding, the number of guests, and their drinking preferences. It is generally recommended to assume that each guest will consume at least one drink per hour. You may also want to consider offering a range of alcoholic and non-alcoholic beverages to cater to different tastes and ensure your guests' safety.

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Spirits: vodka, gin, rum, whiskey, and tequila

Spirits are a foundational building block for any wedding alcohol list. Liquor is a foundational staple for any wedding, and spirits like gin, vodka, rum, and whiskey are among the most popular types of wedding alcohol. Vodka is the world's leading spirit category by volume sold. It is easy to drink on its own and mixes well with almost everything. Gin is distilled from fermented juniper berries and other herbs, including coriander, angelica root, licorice root, lemon peel, and cassia bark. Whiskey is made using malted barley, yeast, water, and rye grain. It is a popular choice for many, and bourbon, a type of whiskey, is easier to drink on its own. Rum is made from sugarcane byproducts such as molasses and cane syrup. It goes well with Coke, and you can't go wrong with a dark and light Bacardi.

Tequila is another spirit to consider, but it may be best to skip it unless you and your guests are avid tequila drinkers. Shots are never encouraged at weddings, and tequila practically demands to be taken as a shot. It tends to bring out the wild side of any party.

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Beer: light, craft, and dark

When it comes to weddings, it's essential to have a variety of alcoholic beverages to cater to different tastes. While bubbly, wine, and liquor are popular choices, beer is also a favourite among many guests. Here is a guide to help you choose the right beers for your wedding:

Light Beer

Light beer is a great option for those who want a refreshing, easy-drinking beverage. It's perfect for daytime weddings or when you want to offer a lower-ABV option during the dancing and after-party. Light beers are typically golden or pale in colour, with a crisp, clean taste. They are often less bitter than their darker counterparts and have a lower alcohol content, making them ideal for guests who want to pace themselves throughout the celebration.

Craft Beer

Craft beer adds a unique and personalised touch to your wedding. These beers are typically produced by small, independent breweries and offer a wide range of flavours and styles. From fruity IPAs to robust stouts, craft beers can satisfy various palates. If you and your partner have a favourite local brewery, featuring their craft beer can make your wedding even more special. It's a great way to support small businesses and showcase your personal tastes.

Dark Beer

Dark beers, such as brown ales, porters, and stouts, provide a rich and complex flavour profile to the wedding bar. They are often characterised by their deep colours, ranging from amber to black, and offer a variety of tastes, from roasted malt to chocolate and coffee notes. Dark beers pair particularly well with chocolatey desserts, making them an excellent choice for weddings, as they can complement the menu.

When selecting beers for your wedding, consider the season, time of day, and your guests' preferences. It's a good idea to offer a range of light and dark beers, as well as craft options, to ensure there's something for everyone. Remember to calculate the amount of beer needed based on the expected consumption rate of around one drink per hour per guest, and don't forget to include other beverage options to cater to diverse tastes and preferences.

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Cocktails: personalised, classic, and mocktails

When it comes to wedding cocktails, you have a few options: personalised, classic, or mocktails.

Personalised Cocktails

A great way to make your wedding unique is to serve signature cocktails. You can personalise your wedding by creating cocktails with names that are meaningful to you and your partner. For example, you could name the cocktails after your pets, your favourite holiday destinations, or inside jokes. You could even create personalised labels for each guest, based on their names or favourite foods. It is recommended that you offer two to three craft cocktails, with no more than five, as too many options can overwhelm your guests and slow down the bar service.

Classic Cocktails

If you don't want to create personalised cocktails, you can stick to the classics. Classics such as the Old Fashioned, the Martini, or the Mimosa are always a good choice. These cocktails are well-known and often enjoyed by many, so they are a safe bet if you're unsure what to serve.

Mocktails

It's important to cater to all your guests, including those who don't drink alcohol. Offering mocktails is a great way to include everyone in the celebration. You can create non-alcoholic versions of the classic or personalised cocktails, or you can come up with unique mocktail recipes. Mocktails can be just as delicious and refreshing as their alcoholic counterparts, so they are a great option for guests of all ages.

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Shots: to avoid or include?

While distilled spirits are a foundational building block for any wedding alcohol list, shots are generally not encouraged at weddings. Hospitality expert Patrick Davila advises couples to "avoid shots at all costs". Not only does the volume of alcohol needed for shots increase, but it can also bring out the wild side of guests and rarely ends well. Tequila, for example, tends to be consumed as shots and can bring out a guest's wilder side.

That being said, if you and your guests are avid tequila drinkers, you could include it in your wedding alcohol list. You could also include other spirits like gin, vodka, rum, and whiskey, which are among the most popular types of wedding alcohol. If you're looking for a summer drink, gin and tonics are a popular choice. Alternatively, you could serve vodka and pineapple or vodka martinis.

If you do decide to include shots, it's important to ensure that your guests' safety comes first. Make sure there are enough designated drivers and taxis available, and consider programming the offerings to lower the ABV as the event goes on. You could start with cocktails at the reception, followed by wine with dinner, and then lower-alcohol specialty cocktails for dancing and the after-party.

Ultimately, the decision to include shots or not is up to you and your partner. However, it's important to keep in mind the potential risks and ensure that your guests can enjoy the celebration responsibly.

Frequently asked questions

The most common types of alcohol served at weddings are standard drinks that you might find at any other event or gathering. These include bubbly, beer, wine, and cocktails.

Liquor is a foundational staple for any wedding. You can separate your hard liquor into clear and coloured to ensure a broader range of alcohol for your guests. Clear liquors include vodka, gin, and tequila, while coloured liquors include whiskey, bourbon, and rum.

Wine is one of the most popular types of wedding alcohol. It comes in various colours and flavours, and guests can choose which kind they like best. Chardonnay, Cabernet Sauvignon, Riesling, and Pinot Grigio are commonly seen on wedding dinner tables.

You can serve classic cocktails such as an Old Fashioned or a Mimosa. You can also personalise your wedding by serving signature cocktails.

The amount of alcohol supplied will vary from couple to couple. As a general rule of thumb, assume that each guest will consume one drink per hour or about five drinks throughout the evening.

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