Theo Nash
Sugarlands Distilling Co. produces an alcoholic beverage called Appalachian Sippin Cream. It is a rum-based cream liqueur with various flavours, including Butter Pecan and Dark Chocolate Coffee. It has been described as having a smooth aroma of toasted praline and vanilla, with a lingering brûlée aftertaste. The drink has a creamy mouthfeel with a slight alcohol warmth and is not overly sweet. Some consumers have compared it to booze-filled chocolates or Bailey's Irish Cream, suggesting it could be added to coffee or hot chocolate.
| Characteristics | Values |
|---|---|
| Manufacturer | Sugarlands Distilling Company |
| Product Name | Appalachian Sippin' Cream |
| Flavors | Banana Pudding, Butter Pecan, Dark Chocolate Coffee |
| ABV | 20% |
| Price | $21.99 |
| Volume | 750 mL |
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What You'll Learn
Sugarlands Distilling Co. makes Appalachian Sippin Cream
The Butter Pecan flavour has been reviewed by several customers, who describe it as having a smooth aroma of toasted praline and vanilla with a buttery, toasted pecan flavour and a lingering brûlée aftertaste. One customer likened the taste to "booze-filled chocolates," while another said it reminded them of "butter rum lifesaver candy." The Dark Chocolate Coffee flavour has a scent of brown sugar, coffee bean, and toffee.
Sugarlands Sippin' Creams are bottled at 20% ABV and have a creamy mouthfeel with a slight alcohol warmth. The company is based in Gatlinburg, Tennessee, and its products are available for purchase online and at select liquor stores and bars.
The company takes its name from Sugarlands, a valley in the Great Smoky Mountains of Tennessee, which was once renowned for its illegal moonshine production. Today, Sugarlands Distilling Co. continues the area's tradition of crafting spirits, albeit in a legal and regulated manner.
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It's a rum-based cream liqueur
Appalachian Sippin Cream is a rum-based cream liqueur produced by Sugarlands Distilling Company. It is a mass-produced beverage with a smooth aroma of toasted praline and vanilla. The buttery, toasted pecan flavour is balanced throughout each sip, with a lingering brûlée aftertaste. The drink has a creamy mouthfeel with a slight alcohol warmth and is not overly sweet.
Appalachian Sippin Cream is bottled at 20% ABV and has a tan and milky colour, resembling a glass of melted ice cream. The drink is described as "easy drinkin'" and is said to pair well with desserts such as cheesecake or vanilla ice cream. It can also be added to coffee or hot chocolate for a unique beverage.
The Sugarlands Distilling Company is based in Gatlinburg, Tennessee, and their Sippin Creams have won awards for their unique and decadent flavours. The company offers a range of flavours for their Sippin Creams, including Butter Pecan, Dark Chocolate Coffee, Banana Pudding, and more.
The company is committed to responsible drinking and has an age restriction on their website, requiring individuals to be at least 21 years old to enter. They also provide shipping and delivery services for their products, with licensed retailers in the Bottle Nexus network shipping to most states in the US.
Overall, Appalachian Sippin Cream is a rum-based cream liqueur that offers a smooth and indulgent drinking experience, perfect for those with a sweet tooth.
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Flavours include Butter Pecan and Dark Chocolate Coffee
Appalachian Sippin Cream is a rum-based cream liqueur with a variety of flavours, including Butter Pecan and Dark Chocolate Coffee. The product is made by the Sugarlands Distilling Company, which is based in downtown Gatlinburg.
The Butter Pecan flavour is one of several decadent flavours offered by the company, including Banana Pudding and Dark Chocolate Coffee. With 40 proof, this creamy liqueur is perfect for dessert or cocktails.
The Dark Chocolate Coffee flavour is a combination of creamy milk, medium roast coffee, and a hint of rich dark chocolate made from organic cacao. The scent of brown sugar and toffee is complemented by the taste of decadent, rich cacao and roasted coffee beans. This flavour is a versatile liqueur that can be enjoyed neat, on the rocks, or mixed into a cocktail. It pairs well with flavours like coffee, hazelnut, vanilla, black cherry, strawberry, and coconut.
The Sugarlands Distilling Company works in partnership with Bottle Nexus to deliver products directly to customers' homes. However, they do not ship to the states of Michigan, South Dakota, Tennessee, and Utah. The company encourages customers to request their products at local liquor stores and bars if they are not available in their area.
Overall, Appalachian Sippin Cream in Butter Pecan and Dark Chocolate Coffee flavours offers a unique and indulgent drinking experience, perfect for those with a sweet tooth.
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It has a low ABV and a slight alcohol bite
Sugarlands Appalachian Sippin' Cream is a rum-based cream liqueur with various flavours, including Butter Pecan and Dark Chocolate Coffee. It is bottled at 20% ABV, which is considered relatively low compared to other alcoholic beverages. Despite its low alcohol content, some drinkers notice a slight alcohol bite. This bite is described as a warm sensation in the mouth, adding a layer of complexity to the drinking experience. The low ABV makes it a versatile drink that can be enjoyed on its own or used as a mixer.
The Butter Pecan flavour has a smooth aroma of toasted praline and vanilla, with a lingering brûlée aftertaste. The buttery and toasted pecan flavours are well-balanced, rounding out the overall taste experience. The Dark Chocolate Coffee variety, on the other hand, offers a different sensory journey with notes of brown sugar, coffee bean, and toffee.
The low ABV of Sugarlands Appalachian Sippin' Cream makes it an accessible choice for those who enjoy the taste of alcohol but prefer a milder drink. The slight alcohol bite adds a subtle kick without overwhelming the palate. This characteristic is part of the drink's appeal, as it provides a unique twist to the creamy texture and sweet flavours.
The low alcohol content also contributes to the versatility of Sugarlands Appalachian Sippin' Cream. It can be enjoyed neat, providing a smooth and indulgent drinking experience. Alternatively, it can be used as a mixer to add a creamy, alcoholic twist to coffee, hot chocolate, or milkshakes. The low ABV allows for experimentation without the concern of an excessively strong cocktail.
While the low ABV makes Sugarlands Appalachian Sippin' Cream a more approachable alcoholic beverage, it's important to remember that it still contains alcohol. Drinking responsibly and in moderation is always recommended to ensure a pleasant and safe experience. The product itself, with its unique flavour profiles and versatility, offers a delightful option for those seeking a sweet and indulgent treat with a subtle kick.
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It's similar to Bailey's Irish Cream
Appalachian Sippin Cream is a rum-based cream liqueur that is comparable to Baileys Irish Cream. It is a boozy coffee creamer that adds a slight kick of alcohol to your coffee. It is produced by Sugarlands Distilling Company, which is based in Gatlinburg, Tennessee, and was founded in 2014. The company made a name for itself with its craft (and legal) moonshine and introduced its line of Appalachian Sippin' Creams in 2016.
Appalachian Sippin Cream is available in a variety of flavours, including Butter Pecan, Dark Chocolate Coffee, Banana Pudding, Electric Orange, Peanut Butter, Pumpkin Spice Latte, Strawberry Dream, Eggo Nog, and Eggo Brunch in a Jar. The Butter Pecan flavour has been described as having a smooth aroma of toasted praline and vanilla, with a lingering brûlée aftertaste. The Dark Chocolate Coffee flavour has notes of brown sugar, coffee bean, and toffee, resembling a cup of coffee with ample cream added.
The liqueur has been praised for its smooth and flavorful taste, particularly the pronounced pecan flavour in the Butter Pecan variety. It has also been noted to be less sweet than other cream liqueurs, such as Baileys.
When comparing Appalachian Sippin Cream to Baileys Irish Cream, both are cream liqueurs with a similar flavour profile. However, Appalachian Sippin Cream is rum-based, while Baileys Irish Cream is a blend of Irish whiskey, cream, and other ingredients. In terms of alcohol content, Appalachian Sippin Cream clocks in at 40 proof or 20% ABV, making it slightly stronger than Baileys, which typically has an ABV of around 17%.
Overall, Appalachian Sippin Cream offers a similar experience to Baileys Irish Cream, with a rich flavour, smooth texture, and a subtle kick of alcohol. It is a great option for those who enjoy cream liqueurs and are looking for something slightly different, with a unique flavour profile and a touch of Appalachian culture.
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Frequently asked questions
Appalachian Sippin Cream is a rum-based cream liqueur.
The ABV of Appalachian Sippin Cream is 20%.
Appalachian Sippin Cream comes in various flavours, including Butter Pecan, Dark Chocolate Coffee, Banana Pudding, and more.
The price of a 750 mL bottle of Appalachian Sippin Cream is $21.99.
Appalachian Sippin Cream can be purchased directly from the Sugarlands Distilling Company website or at select liquor stores and bars.
