Arielle Cruz
There are many alcoholic beverages that can be made using oranges. One such beverage is the Orange Crush cocktail, which originated in Ocean City and is made with orange vodka, triple sec, and lemon-lime soda. Another is the Spanish Sangria, which includes white wine, fresh-squeezed orange juice, and brandy. A less conventional orange-based alcoholic beverage is pruno, also known as prison hooch, which is improvised by inmates using oranges, fruit juices, sugar, and other ingredients.
Alcoholic beverages that contain oranges
| Characteristics | Values |
|---|---|
| Name | Pruno, Orange Crush, Sangria, Mimosa, Aperol Spritz, Screwdriver, Orange Liqueur, Curaçao, Triple Sec, Grand Marnier, Mai Tai, Margarita, Sidecar |
| Ingredients | Oranges, apples, fruit cocktail, fruit juices, hard candy, sugar, high fructose syrup, crumbled bread, orange vodka, triple sec, lemon-lime soda, mint, pineapple juice, sweet syrupy grenadine, light beer, white rum, gin, brandy, sherry, white wine, Campari, Prosecco, grapefruit-flavoured sparkling water, cognac, spices, clove |
| Alcohol content | Pruno's alcohol content can range from 2% to as high as 14% |
| Taste | Pruno has been described as a "bile-flavoured wine cooler". Orange Crush is described as refreshing, light, and creamsicle-like. |
| Origin | Pruno originated in US prisons. Orange Crush originated in Ocean City, specifically at Waterman's Grill in Virginia Beach in 1981. Curaçao originated on the island of Curaçao. |
| Price | A 750ml bottle of Rhum Clément's orange liqueur is $40. A 750ml bottle of Senior Blue Curaçao is $25. |
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What You'll Learn
Pruno, or prison wine, is made from oranges and other fruit
In the United States, the term "pruno" is used to describe an improvised alcoholic beverage made in prisons, also known as "prison hooch" or "prison wine". It is made from a variety of fruits, including oranges, apples, raisins, and even sauerkraut and orange juice. The fruit is mashed or crushed to extract the juice, and other ingredients such as sugar, water, and bread are added to enhance the alcohol and sugar content. The mixture is then placed in a plastic bag or trash bag and sealed tightly to prevent spills and maintain proper fermentation conditions. The bag is hidden away for several days to ferment, with the wild yeast in the environment aiding the process.
Pruno originated in US prisons, where inmates devised methods to ferment whatever ingredients they could discreetly acquire to compensate for their lack of access to proper alcoholic beverages. It is produced with limited equipment and ingredients, and inmates may face severe consequences if caught, including extended sentences and solitary confinement. The end product has been described as a "bile-flavored wine cooler", with an alcohol content ranging from 2% to as high as 14%.
The process of making pruno is both creative and risky, reflecting the ingenuity and resourcefulness of inmates. It holds cultural significance within prison communities, symbolizing resilience, camaraderie, and defiance. However, it is important to note that pruno is illegal and forbidden within correctional facilities due to its unregulated production and unsanitary conditions, which pose significant health risks to those who consume it.
In addition to pruno, there are other alcoholic beverages that are made with oranges. One example is the "Orange Crush" cocktail, which originated in Ocean City and includes orange vodka, triple sec, orange juice, lemon-lime soda, and a slice of orange. Another example is a variation of the cocktail that substitutes Grand Marnier for the triple sec and adds a sprig of mint. These drinks offer a refreshing and delicious taste, especially during the summer.
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Orange crush cocktails from Ocean City
The Orange Crush cocktail is a refreshing alcoholic beverage made with oranges. It is said to have originated in Ocean City, Maryland, specifically at the Harborside Bar & Grill in West Ocean City in the mid-1990s. The cocktail has since become a staple in waterfront bars and a summer favourite across the nation.
The key to an authentic Orange Crush from Ocean City is fresh, vibrant flavours. It calls for freshly squeezed orange juice, with some recipes specifying the use of Valencia oranges or navel oranges. The juice is combined with vodka, triple sec, and a splash of lemon-lime soda. Some variations include additional ingredients such as Grand Marnier, orange Curaçao, or grapefruit vodka. The cocktail is typically served in a chilled glass with ice and garnished with an orange wedge and a sprig of mint.
The beauty of the Orange Crush lies in its simplicity and the freshness of its ingredients. It is an easy-drinking cocktail that has become synonymous with Ocean City and is perfect for enjoying in the hot summer sun. The bright, zesty flavours of the orange juice take centre stage, with the vodka providing a subtle kick and the soda adding a touch of carbonation.
While the classic recipe is beloved, some mixologists experiment with different types of citrus fruits. For instance, grapefruit or blood oranges can be used in place of navel oranges to create a fun twist. Additionally, the choice of vodka can be personalised, with options like regular vodka to highlight the citrus or flavoured vodkas like orange or grapefruit vodka for an enhanced fruity note.
The Orange Crush cocktail from Ocean City has gained a reputation beyond its place of origin, with people across the East Coast of the United States enjoying their own variations. However, many believe that the original Harborside Bar & Grill version remains unmatched in taste and authenticity. Whether enjoyed on a sunny day by the waterfront or at home, the Orange Crush cocktail is a delightful and refreshing alcoholic option for orange enthusiasts.
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$16.26
$45.27 $49.43
Screwdrivers, a simple cocktail of orange juice and vodka
One popular alcoholic drink made of oranges is the screwdriver cocktail, a simple mix of orange juice and vodka. It is a classic, refreshing, and easy-to-make cocktail. The drink is believed to have originated around World War II when American civilians and servicemen abroad started consuming vodka, which was gaining popularity in the United States. The name "screwdriver" is thought to come from factory workers using an actual screwdriver to stir the drink when they couldn't find a spoon, although there is little evidence to support this.
The standard screwdriver cocktail recipe calls for a ratio of 2 parts vodka to 3 parts orange juice, served over ice. Some variations include using whipped cream vodka or decorating the glass rim with sugar crystals. It is a versatile cocktail that can be made in a single serving or a pitcher for a group.
The screwdriver is a well-known highball and is considered one of the simplest cocktail recipes, often being one of the first mixed drinks that people learn to make. It is an excellent option for brunch or casual get-togethers, offering a balanced flavor of vodka and orange juice.
While the screwdriver is a timeless classic, there are also some similar cocktails with a twist. One example is the "Summerthyme Screwdriver," which adds fresh thyme, bittersweet Aperol, and club soda to the original recipe. Another variation is the "Orange Crush," which includes triple sec or Grand Marnier, and is topped off with lemon-lime soda, a slice of orange, and a sprig of mint.
The screwdriver is a simple yet delightful cocktail that has endured the test of time. Its versatility allows for experimentation with different ingredients and flavors, making it a staple in the cocktail world.
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Mimosas with orange juice
Mimosas are a simple, bubbly cocktail made with sparkling wine and orange juice. They are light, refreshing, and easy to make and are a perfect drink for any occasion, be it a weekend brunch, holiday, or a wedding or baby shower.
To make the perfect mimosa, it is best to use cold, freshly squeezed orange juice, which has a brighter and cleaner taste than its pasteurized, store-bought counterpart. Pulp-free orange juice is also preferable as it makes for a smooth, bubbly cocktail. If you are using store-bought orange juice, opt for high-quality, not from concentrate, pulp-free orange juice. You can also juice your oranges in advance and chill the juice before using. Any member of the orange family will yield delicious juice for mimosas, from navel oranges to blood oranges to clementines.
The perfect ratio of sparkling wine to orange juice is up to you. A good starting point is a 50/50 ratio, and you can adjust from there. If you like your mimosas sweeter and more juicy, you can add more orange juice. If you prefer them less alcoholic, you can add more orange juice or use non-alcoholic sparkling wine.
For the sparkling wine, it is recommended to opt for less expensive Cava or Prosecco instead of Champagne. This is because the subtleties in flavour and aroma that come with a Champagne price tag will be lost when mixed with the orange juice. A good bottle of Cava or Prosecco will cost around $12 to $16. You should also avoid super-cheap sparkling wine, unless you want a headache with your mimosas. Brut, a sparkling wine with up to 12 grams of sugar, is also a good standard option, pairing well with sweeter fruit juices.
When making your mimosa, pour the sparkling wine first into a tilted champagne flute to avoid losing carbonation. You can then top it off with orange juice. Garnishing your mimosa is optional, but if you want to, you can dress up the rims of your glasses with an orange twist or a cute little orange wedge.
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Sangria with orange juice
Sangria is a popular and easy-to-make alcoholic beverage that is perfect for any get-together. While the traditional recipe calls for dry red wine, you can also use white wine or rosé. In addition to the wine, sangria typically includes brandy, orange liqueur (such as Cointreau, Grand Marnier, or triple sec), and fresh fruit such as oranges, apples, and lemons.
To make sangria with orange juice, start by thinly slicing an orange and cutting those slices into quarters. Chop an apple and thinly slice a lemon or lime. Add this fruit to a large pitcher along with raspberries or other seasonal fruit of your choice. Next, add the wine, brandy or orange liqueur, and orange juice. Stir to combine, and then chill the sangria overnight to allow the flavours to infuse. Serve in glasses with ice.
If you prefer your sangria on the sweeter side, you can add a splash of orange juice or a little maple syrup. For a stronger drink, simply add more liqueur. You can also get creative and add a cinnamon stick to the pitcher before chilling, or top off your glass with club soda for a bubbly variation.
One popular recipe for sangria with orange juice is the Florida Orange Juice Easy Sangria. This recipe features Florida Orange Juice, red wine, brandy, triple sec, and sugar. Simply stir until the sugar is dissolved, add Florida Orange slices and chopped fruit, and refrigerate for at least 4 hours. Serve chilled with ice, and add soda water for a fizzy twist.
Another option is to make a sangria-inspired cocktail called the Orange Crush. This cocktail originated in Ocean City and includes vodka, Triple Sec, orange juice, and lemon-lime soda. Garnish with a slice of orange and a sprig of mint, and enjoy your refreshing summer drink!
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Frequently asked questions
There are several alcoholic beverages that can be made using oranges or orange juice. These include:
- Pruno, also known as prison hooch or prison wine, which is made by inmates using oranges, fruit cocktail, fruit juices, sugar, and sometimes bread, which is incorrectly thought to contain yeast for fermentation.
- Orange crush, a cocktail that originated in Ocean City and is known for being refreshing and delicious.
- Screwdriver, a simple cocktail made with orange juice and vodka.
- Various cocktails that use orange juice as an ingredient, such as mimosas, sangria, and margaritas.
Pruno is an improvised alcoholic beverage made by inmates in US prisons, where alcohol is prohibited. It is made using a variety of ingredients, including oranges, apples, fruit juices, sugar, and sometimes bread, which is incorrectly thought to contain yeast for fermentation. The alcohol content of pruno can range from 2% to as high as 14%.
The Orange Crush is a cocktail that originated in Ocean City and is known for being refreshing and delicious. It typically includes orange vodka, triple sec or Grand Marnier, orange juice, and lemon-lime soda. It is often garnished with a slice of orange and a sprig of mint.
