
Morning glory seeds are a natural source of the psychoactive substance LSA, which is known for its psychedelic effects. LSA is an ergot alkaloid and the primary psychoactive constituent of morning glory seeds. The seeds, vines, flowers, and leaves of the morning glory plant contain ergoline alkaloids, specifically ergine, which is also known as lysergic acid amide. LSA can be extracted from morning glory seeds using alcohol, resulting in a yellow goo that can be dissolved in water and consumed. This extraction process will be outlined in this article, however, it is important to note that the use of substances such as LSA may be illegal and can have serious health risks.
| Characteristics | Values |
|---|---|
| LSA-containing seeds | Morning Glory, Hawaiian Baby Woodrose, Ololiuhqui (Rivea Corymbosa) |
| Dosage | Morning Glory: 50-250 seeds. Hawaiian Baby Woodrose: 4-12 seeds |
| Extraction method | Crush seeds with a pestle and mortar or a grinder, add boiled water, refrigerate for 4 hours, add garlic clove, stir, add fruit juice |
| Effects | Sedating, dream-like, mild to moderate psychedelic, nausea, loss of motor control, vasoconstriction |
| Other names | Lysergic acid amide, ergine, d-lysergic acid amide, d-lysergamide, lisergamide |
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What You'll Learn

Crush 50-250 morning glory seeds into a powder
To extract LSA from morning glory seeds with alcohol, you'll need 50-250 morning glory seeds, a grinder or mortar and pestle, a glass of water, and some foil or a paper bag.
Start by grinding the seeds into a fine powder using either a grinder or a mortar and pestle. This will make the extraction process more effective. Be sure to only use untreated seeds as those that have been treated may be coated in fungicides which can be toxic if consumed.
Once you have a fine powder, place it into a glass of water. It is important that the water is free of chlorine, as chlorine can destroy the LSA. To avoid this, you can boil the water first, use distilled water, or use tap water that has been left to sit uncovered for 24 hours so the chlorine evaporates.
After adding the powder to the water, place the mixture in the fridge for at least 4 hours. Cover the glass with foil or a paper bag to avoid light exposure when you open the fridge.
After refrigeration, you can add a few drops of fruit juice to improve the taste. It is important to note that consuming LSA can cause serious nausea and bodily discomfort. It is also advised to start with a low test dose to gauge the strength of the seeds and work your way up.
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Soak in boiled water for 4 hours
To extract LSA from morning glory seeds with alcohol, one must first prepare the seeds. Morning glory seeds contain psychedelic properties and are a potent natural source of the psychoactive substance LSA. The seeds, vines, flowers, and leaves of morning glory contain ergoline alkaloids, specifically ergine.
After grinding the seeds with a pestle and mortar, or in a grinder, boil a small glass of tap water. Tap water may contain chlorine, which can destroy LSA, so boiling the water will remove the chlorine. One can also use distilled water without the need for boiling. The water should be boiled in an open container and left to cool down to room temperature.
Once the water has cooled, add the crushed seeds to the water and place the mixture in the fridge for at least 4 hours. Cover the container with tinfoil or a paper bag to avoid exposure to light when the fridge is opened. After refrigeration, add a finely chopped garlic clove to the water and stir periodically for 30 minutes to reduce nausea and "body load." This is thought to work because the sulfur in garlic may remove the cyanogenic glycosides within the seed matter, although this has not been scientifically proven.
Finally, a small amount of fruit juice can be added to improve the taste of the seed matter. It is important to note that LSA can cause nausea and serious bodily discomfort, and at toxic doses, it can cause vasoconstriction, resulting in decreased blood flow to extremities.
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Refrigerate and cover to avoid light exposure
After preparing the LSA extract, it is important to store it properly to maintain its potency and stability. One crucial aspect of this is protecting the extract from light exposure. Light can degrade the LSA, reducing its effectiveness over time. To prevent this, the extract should be stored in a covered container that blocks light from reaching the solution. Materials such as tinfoil, paper bags, or tinted glass bottles can be used to shield the extract from light.
Additionally, refrigeration plays a vital role in preserving the quality of the LSA extract. By storing the extract in a refrigerator, you can maintain a cool temperature that slows down the degradation process and extends the shelf life of the LSA. It is recommended to keep the extract refrigerated at a cool, but not freezing, temperature. This helps ensure that the LSA remains stable and potent for a more extended period.
The combination of refrigeration and light protection ensures that the LSA extract retains its potency and stability. By covering the container and storing it in a cool, dark place, such as a refrigerator, you can minimise the risk of degradation and maintain the quality of the extract.
It is worth noting that while refrigeration is essential, freezing temperatures should be avoided as they can affect the stability of the LSA. Additionally, if refrigeration is not possible, storing the covered extract in a closet or drawer can provide an alternative means of protecting it from light exposure.
In summary, by following these instructions to refrigerate and cover the LSA extract, you can effectively avoid light exposure and maintain the quality and potency of the extract for a more extended period. Proper storage conditions are crucial to preserving the integrity of the LSA and ensuring its effectiveness.
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Dissolve the yellow goo in water and refrigerate
After the alcohol has evaporated, you will be left with a yellow gooey substance. The next step is to dissolve this substance in water and refrigerate it.
To do this, start by letting your water cool down to room temperature. If you're using tap water, boil it first and then let it cool. Tap water may contain chlorine, which can destroy the LSA. Alternatively, use distilled water, which can be purchased from most grocery stores.
Next, crush your chosen seeds into a fine powder using a pestle and mortar or a grinder. If you're using morning glory seeds, the dosage is typically between 50 and 250 seeds. For Hawaiian baby woodrose seeds, use between 4 and 12 seeds. Place the powdered seeds into a glass of water and stir to dissolve the yellow goo.
Now, cover the glass with foil or a paper bag and place it in the fridge for at least 4 hours. This covering will prevent exposure to light when you open the fridge.
After refrigeration, add a finely chopped garlic clove to the water and stir periodically for 30 minutes. This step helps to reduce nausea and "body load." It is believed that the sulfur in garlic may remove cyanogenic glycosides from the seed matter, although this has not been scientifically proven. Finally, you can add a small amount of fruit juice to improve the taste before consuming.
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Consume with fruit juice to improve the taste
LSA, or d-lysergic acid amide, is a naturally occurring psychedelic substance found in morning glory seeds. It is known to induce a "tired, dreamy state with an inability to maintain clear thoughts" and can cause nausea and bodily discomfort.
To extract LSA from morning glory seeds using alcohol, you can follow these steps:
First, acquire untreated morning glory seeds. It is important to ensure that the seeds have not been treated with fungicides, as these can be toxic if consumed. Grind the seeds with a pestle and mortar or a grinder until you have a fine powder. The dosage for morning glory seeds is typically between 50 and 250 seeds.
Next, you will need to use alcohol to extract the LSA from the seeds. Soak the ground seeds in alcohol and stir the mixture periodically. The alcohol will dissolve the LSA present in the seeds. After allowing the mixture to sit for several hours, strain the liquid to separate the seed material from the alcohol solution.
Now, the alcohol needs to be evaporated to leave behind a concentrated form of LSA. This can be done by placing the mixture in a shallow dish and allowing it to evaporate naturally, or by using a heat source such as a hot plate or a warm water bath to speed up the process. Ensure that the area is well-ventilated if using a heat source, as alcohol vapors can be flammable.
Once the alcohol has completely evaporated, you will be left with a sticky residue or "yellow goo." This residue contains the concentrated LSA extract. It is important to note that this extract is potent, and consuming a small amount can induce psychoactive effects.
To consume the LSA extract with fruit juice to improve the taste, follow these steps:
Dissolve the sticky residue in a small amount of warm water, stirring until fully dissolved. The warm water will help the residue dissolve more easily. You can now add fruit juice to improve the taste. It is recommended to use two parts fruit juice to one part water to mask the taste of the seed matter.
Some people also add a crushed garlic clove to the mixture and stir it periodically for 30 minutes. Garlic is believed to help reduce nausea and "body load" associated with LSA consumption due to its sulfur content, which may counteract the cyanogenic glycosides in the seeds. However, this effect has not been scientifically validated.
Finally, consume the mixture. Start with a low dose to gauge the potency and effects before increasing the dosage. Keep the mixture refrigerated when not consuming it, and always exercise caution when handling and consuming LSA extracts.
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Frequently asked questions
LSA, or lysergic acid amide, is a naturally-occurring psychedelic substance of the lysergamide class. It is the main psychoactive constituent of morning glory seeds.
The cold water extraction method is a simple process that does not involve flammable materials. First, grind 50-250 morning glory seeds into a powder. Then, boil the water to remove chlorine, which can destroy LSA, and let it cool. Add the ground seeds to the water and place the mixture in the fridge for 4 hours, covered to avoid light exposure.
After refrigeration, add a finely chopped garlic clove to the water and stir periodically for 30 minutes to reduce nausea and "body load." A small amount of fruit juice can also be added to improve the taste.
LSA can cause nausea, loss of motor control, and vasoconstriction, which is a shrinking of blood vessels resulting in decreased blood flow to extremities. It is important to note that the seeds used must be untreated, as treated seeds may be coated in toxic fungicides.
User reports describe the effects of LSA as primarily sedating and dream-like, with mild to moderate psychedelic effects. Many users also report serious nausea and bodily discomfort.











































